Noisette et Chocolat
16
Hazelnut & brown butter financier, dark chocolate mousse, dulce de leche, granola, cherries
5pm - 10pm | 7/7 days
All items are subject to seasonal changes & availability
Hazelnut & brown butter financier, dark chocolate mousse, dulce de leche, granola, cherries
French meringue, lemon verbena & white chocolate whipped ganache, strawberry gel, seasonal fruit, roasted almonds
Choux pastry, tonka bean chiboust, spiced phyllo, cinnamon ganache, caramel
Coconut cashew cheesecake, sticky toffee pudding, apple compote
Selection of Canadian cheeses, seasonal accompaniments, crackers
Nico Schuermans — Head chef