9pm - close | Sunday - Wednesday All items are subject to seasonal changes & availability
'The Village' Syrah 2021 • Naramata Bench, Okanagan Valley
Havana Club 3yr rum, fresh lime, sugar
Beefeater gin, Martini bitter reserva, rosso vermouth
Absolut vodka, seasonal shrub, soda
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Bison tartare, assorted aioli, buttermilk onion rings
Spiced foie gras terrine, port reduction, kriek granita, truffled brioche french toast
Chocolate burnt basque cheesecake, cookie crust, crème fraîche
Nico Schuermans — Head chef