Brunch Menu

Locally foraged mushrooms, smoked paprika Gournay, parsnip chips, Brussels sprouts

Sourdough waffle, smoked trout, spinach, two poached eggs, mustard & yuzu hollandaise

Sourdough waffle, mushroom ragoût, two poached eggs, bacon, tomato béarnaise

2 fried eggs, chicken-bacon-manchego sausage, cornbread, charred tomato, chili crème fraîche

2 fried eggs, curried orzo, chorizo sausage, charred tomato salsa, cucumber, cilantro

2 soft boiled eggs, Moroccan spiced beef meatballs, chickpea and tomato stew, spinach, zucchini, raita

2 fried eggs, braised short ribs, balsamic cipollini onions, potatoes, watercress, applewood smoked cheddar

Seared halloumi, baba ghanoush, du Puy lentils, grilled kabocha squash, turmeric marinated egg, romesco sauce, pita chips

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Mussels, white wine, butter, braised celery & leeks, coarse black pepper

Mussels, white wine, cream, smoked bacon lardons, spring onion

Dark Chocolate, Milk Chocolate Lavender, Salted Caramel, Raspberry Caramel, Bacon Caramel, White Chocolate Pistachio Rosewater, Fig Orange Marmalade, Mixed Berry Compote, Maple Syrup, Yoghurt