Cocktail Menu

Martini Bianco vermouth, ginger, sparkling wine, soda Light & refreshing | In wine there is wisdom, in beer there is freedom, in water there is bacteria

Oven roasted fig infused gin martini, served with a side of blue cheese Iconic & contrasting | The quintessential Chambar classic

Sheringam’s Seaside gin, ginger infused vermouth, nori & smoked sea salt mist Intriguing & savoury | The sea, once it casts its spell, holds one in its net of wonder forever

Matusalem Platino rum, watermelon cordial, Dillon’s wormwood bitters, sparkling wine, cucumber Fresh & fruity | Did you ever see a goose kissing a moose?

Zubrowka vodka, St Germain elderflower liqueur, apple syrup, fresh lemon, celery bitters, egg white Vibrant & savoury | You can lead a horse to water, but you can’t make it drink

Aylesbury Duck vodka, Clos du Soleil ‘Saturn’, Strega, Bittermens Orange Citrate, white tea Light & refreshing | Despite knowing they won’t be here for very long, they still live their brightest lives

Jose Cuervo Tradicional, crèmé de violette, pineapple & lime, chamomile, firewater bitters Spicy & floral | I am alive, and drunk on sunlight

Glenmorangie 10yr, Beefeater gin, cinnamon, fresh lime, housemade ginger beer, Peychaud’s bitters Refreshing & spicy | Don’t fight a battle if you don’t gain anything by winning

El Gobernador pisco, yellow chartreuse, house made limoncello, fresh lemon & lime, soda Light & zesty | They call me Tranquilo Amarillo

Sheringham’s Seaside gin, Giffard pineapple liqueur, lemon, Citra hop syrup, yellow chartreuse rinse Fruity & uplifting | Man never is, but always to be blest

Deep Cove gin, Chapeau apricot lambic syrup, Becherovka, lemon, splash of sparkling wine (contains gluten) Tart & funky | A hat! A hat! My kingdom for a hat!

Buffalo Trace bourbon, Cynar, Odd Society Crème de Cassis, Absinthe rinse Rich & fruity | Who throws a shoe?!?

Baron Micaela oloroso sherry, Ungava gin, Licor 43, fernet Gancia Warming & elegant | A good sherris... ascends me into the brain and dries me there all the foolish, dull and curdy vapors which environ it

De Luze VS Cognac, Benedictine, Sons of Vancouver amaretto, verjus, allspice, foie gras creme brulee Indulgent & layered | I represent to you all the sins you never had the courage to commit

Lot 40 rye, Père Magloire calvados, cedar-smoked maple syrup, angostura bitters Subtle & robust | …and above all, may silence make you strong

Showcasing premium unique ingredients & preparations | Please inquire

Remy Martin VSOP cognac, Mount Gay Eclipse rum, Cointreau, House limoncello, Aperol, iced tea blend Light & refreshing | One of sour, two of sweet, three of strong, four of weak (serves 3-6)

House vermouth blend, Tio Pepe Fino, Martini Ambrato, served with spiced nuts Dry & robust | 1880’s, England (serves 2-6)

Spiked with Nutrl Vodka or Beefeater Gin 1 oz $8 | 2 oz $13 Tart & refreshing | Old world technique, seasonal flavours - please inquire

Locally made & organic with rotating flavours - please inquire (draught) contains trace amounts of alcohol