Lelarge-Pugeot
Extra Brut Tradition (Meunier/Pinot Noir+) • Champagne, France*
*Poured and preserved using the Perlage™ Champagne Preservation System
Please Note: We have a dynamic wine list that is ever-changing and evolving. All wine selections and their vintages are subject to availability.
The one sip to rule them all.
Extra Brut Tradition (Meunier/Pinot Noir+) • Champagne, France*
*Poured and preserved using the Perlage™ Champagne Preservation System
'Eclipsia' Brut (Chardonnay/Meunier/Pinot Noir)
'Première Cuvée' Extra Brut (Pinot Noir/Chardonnay/Meunier)
‘Tradition' - Brut (Chardonnay/Pinot Noir)
‘Latitude’ Blanc de Blancs - Extra Brut (Chardonnay)
'Chromatique’ Blanc de Blancs, Grand Cru - Extra Brut
‘Grand Reserve' 1er Cru - Brut (Pinot Noir/Chardonnay)
’Fidèle' Blanc de Noirs (Pinot Noir)
'Héroïne' Blanc de Blancs Grand Cru (Chardonnay)
'Mineral' Blanc de Blancs Grand Cru Extra Brut (Chardonnay)
'La Grande Année' Blanc de Noirs (Pinot Noir)
‘Cuvée Sir Winston Churchill’ Brut (Pinot Noir/Chardonnay+)
From crisp & electric, to round and textural.
Some are modelled after the greats above; others, a breed of their own.
Cava Brut (Macabeo/Xarel-lo) • Penedès, Spain
Pét-Nat (Gewürztraminer/Riesling) • Okanagan Valley, BC
'Blanquette de Limoux' Reserve Brut (Mauzac+) • Languedoc-Roussillon, France
'Col Fondo' Prosecco (Glera) • Veneto, Italy
'Gold Label Brut’ (Pinot Noir/Chardonnay+) • Okanagan Falls, BC
'Spark' Limestone Ridge Riesling • Niagara, Ontario
Crémant de Jura Extra Brut (Chardonnay/Pinot Noir+) • Jura, France
Blanc de Noirs (Pinot Noir) • Wales, United Kingdom
Nothing says ‘drink me’ like racy pink bubbles. They are red grapes showing some skin and they're irresistible.
'Prosa' (Pinot Noir/Blaufränkisch/Zweigelt) • Burgenland, Austria
Crémant d'Alsace Brut Rosé (Pinot Noir) • Alsace, France
'La Bulle' Pétillant Naturel (Gamay Noir) • Beaujolais, France
‘Brut Rosé R.D.' (Pinot Noir/Chardonnay) • Okanagan Falls, Okanagan Valley
Brut Rosé (Pinot Noir/Meunier/Chardonnay) • Champagne, France
Brut Rosé (Pinot Noir) • Champagne, France
Dry and sparkling red wine that's an absolute marvel with food. You must be curious...
‘Concerto’ Reggiano Lambrusco Rosso (Sorbara/Salamino) • Emilia-Romagna, Italy
'Piria' Lambrusco di Sorbara • Emilia-Romagna, Italy
Pét-Nat (Gewürztraminer/Riesling) • Okanagan Valley, BC
'Sparkling Red' (Gamay Noir) • Okanagan Valley, BC
Nico Schuermans — Head chef