Pierre Gimonnet
NV
-
-
76
‘Cuis’ 1er Cru Blanc de Blancs - Brut • (375ml)
Bubble
Bold Flavoured food, guided by the rhythms of season, and committed to sustainability. Served Sunday - Thursday 5pm - midnight, Thursday - Saturday 5pm - Late
Champagne
The crystalline finesse of a beautiful Champagne. It is the one sip to rule them all - A celebration of life itself.
The crystalline finesse of a beautiful Champagne. It is the one sip to rule them all - A celebration of life itself.
Le Mesnil
NV
-
-
118
‘Grand Cru’ Blanc de Blancs - Brut
Delamotte
NV
-
-
135
Brut • NV Champagne, France*
Larmandier-Bernier
NV
-
-
169
‘Latitude’ Blanc de Blancs - Extra Brut
Bollinger
NV
-
-
183
‘Special Cuvée’ - Brut
Egly-Ouriet
NV
-
-
185
‘Les Vignes de Vrigny’ 1er Cru - Brut
Vilmart & Cie
NV
-
-
192
‘Grand Cellier’ 1er Cru - Brut
Taittinger
2005
-
-
380
‘Comtes de Champagne’ Blanc de Blancs - Brut
Ployez-Jacquemart
1999
-
-
390
‘Liesse d’Harbonville’ - Brut
Beyond Champagne
From crisp & electric, through round & textural.
Some are modelled after the greats above, others are a breed of their own.
From crisp & electric, through round & textural.
Some are modelled after the greats above, others are a breed of their own.
Caves São João
2014
-
-
58
‘Reserva’ Método Clássico Bruto • Bairrada, Portugal
jy
2015
-
-
65
Ancient Method • Garnet Valley Ranch - Summerland, BC
Jansz
NV
-
-
68
Brut • Tasmania, Australia
Nino Franco
NV
-
-
69
‘Rustico’ Prosecco Superiore Brut • Veneto, Italy
Antech
2013
-
-
70
Blanquette de Limoux Reserve Brut • Languedoc Roussillon, France
Tahbilk
2011
-
-
75
‘Coueslant’ Marsanne • Nagambie Lakes, Australia
Marie-Pierre Manciat
NV
-
-
79
Crémant de Bourgogne Brut • Burgundy, France
Zuccardi
NV
-
-
82
‘Cuvée Especial’ Blanc de Blancs • Mendoza, Argentina
Benjamin Bridge
2008
-
-
112
‘Méthode Classique’ Brut • Gaspereau Valley, Nova Scotia
Pink Bubble
Nothing says ‘drink me’ like racy pink bubbles. They are red grapes showing some skin and they're irresistible.
Nothing says ‘drink me’ like racy pink bubbles. They are red grapes showing some skin and they're irresistible.
Caves de Lugny
NV
-
-
65
Crémant de Bourgogne Brut Rosé • Burgundy, France
Bella
2015
-
-
70
Cavada Gamay Rosé Brut • Okanagan Valley - Naramata, BC
Paul Zinck
NV
-
-
78
Crémant d’Alsace Brut Rosé • Alsace, France
Blue Mountain Brut Rosé
2011
-
-
85
Brut Rosé • Okanagan Valley - Okanagan Falls, BC
Cuvage
98
Brut Rosé • Piedmont, Italy
Larmandier-Bernier
NV
-
-
210
‘Rosé de Saignée’ 1er Cru Extra Brut • Champagne, France
Egly-Ouriet ‘Grand Cru’
NV
-
-
275
Brut Rosé • Champagne, France
Red Bubble
It is a dry, sparkling red wine and it’s an absolute marvel with food. You must be curious...
It is a dry, sparkling red wine and it’s an absolute marvel with food. You must be curious...
Medici Ermete
2015
-
-
49
‘Concerto’ Reggiano Lambrusco Rosso • Emilia-Romagna, Italy
Please note: All items are subject to seasonal changes.
“
I want my cooking to reflect the rugged nature and climate of Canada. I want to create a progressive environment that has a emphasis on the outstanding produce of our region.
Nico Schuermans — Head chef