Salade Amère
Belgian endive, radicchio, dill, capers, dried blueberries, sunflower seeds, cauliflower ranch
Parties of 12 or more | Subject to changes
Belgian endive, radicchio, dill, capers, dried blueberries, sunflower seeds, cauliflower ranch
Seared wild prawns, crisp shell, jerk spice butter, sweet potato, peppadew
Chicken-bacon-Manchego sausage, Brussels sprouts, tomatillo, shishito pepper, lemongrass demi
Butternut squash miso coconut curry, mushrooms, snow peas, ginger peanut sauce, sticky rice
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Bouillabaisse of prawns, mussels, lingcod & calamari with tomato, saffron, charred orange, black rice
Braised lamb shank, honey, figs, cinnamon, cilantro, almond cous cous
Dark chocolate mousse, praliné, citrus ganache, almond & hazelnut financier
Lemon basque cheesecake, cherry compote, black currant sorbet, seeded granola
Nico Schuermans — Head chef